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Menu

Restaurant Menu

Authentic Thai Cuisine | Takeout Options Available | Family Owned Restaurant

Authentic Thai Cuisine
Takeout Options Available
Family Owned Restaurant

This is a placeholder for the Yext Knolwedge Tags. This message will not appear on the live site, but only within the editor. The Yext Knowledge Tags are successfully installed and will be added to the website.


Enjoy a Satisfying Meal

Whether you want to dine in or carryout your meal, Siam Thai Restaurant is your perfect choice! We have an extensive menu to curb all your hunger pangs. We also serve wine and beer at our local, family owned restaurant. Don't forget to try out our traditional Thai dessert! Give us a call today to reserve a table.

Our Menu

APPETIZERS

No Substitutions

Additional/Extra:

Veggies – $3.00

Meat / Tofu – $3.00

Shrimp – $3.75

Mixed Seafood – $4.25

1. Satay (4)

Grilled tender pieces of skewered marinated chicken served with peanut sauce.

$13.95
2. Deep Fried Spring Rolls (3)

Cabbage, carrots, onion and celery with grass noodles in egg roll wrapper, deep-fried and served with special sweet and sour sauce.

$7.95
3. Summer Roll

Fresh crisp veggies (celery, cucumbers, lettuce, carrots) with rice noodles rolled in rice paper.

Just Veggies

$7.95

With Tofu

$8.95

With Shrimp

$10.95
4. Chicken Wings (8)

Chicken wings marinated in Thai seasoning.

$12.95
5. Egg Rolls (3)

Ground pork, eggs, carrots, cabbage, celery and grass noodles rolled in rice paper - deep-fried and served with special sweet and sour sauce.

$11.95
6. Tod Tofu

Deep-fried tofu served with Siam Thai sauce.

$8.95
8. Goong Kaew (6)

Seasoned shrimp wrapped with rice paper deep-fried and served with sweet chili sauce.

$13.95
9. Calamari

Deep-fried calamari served with a sweet chili sauce.

$10.95

SOUP

10. Tom Yum Goong**

Shrimp, mushrooms, lemon grass, galanga, kaffir lime leaves and lime juice.

$12.95
11. Tom Kha Kai

Sliced chicken breast in coconut milk with mushrooms, lemon grass, galanga and kaffir lime leaves and lime juice.

$12.95
12. Poh Tak**

Combination of mixed seafood with mushrooms, lemon grass, lime juice, galanga and kaffir lime leaves.

$13.95

ENTREES

No Substitutions

Extra or Additional Ingredients.

Extra / Additional Shrimp – $3.75

Extra / Additional Seafood – $4.25

Extra / Additional Meat / Tofu– $3.00

Extra / Additional Vegetables – $3.00

Extra / Additional Steamed Rice – $2.00

13. Ped Krapao (Basil Duck)**

Boneless batter fried duck topped with spicy basil sauce, bell peppers and garnished with steamed vegetables. Served with steamed rice.

$14.95
14. Siam Thai Shrimp**

Battered shrimp stir-fried in spicy garlic sauce served with steamed vegetables. Served with steamed rice.

$14.95
15. Kai Takhai (Chicken)**

Sliced chicken breast sauteed with yellow curry powder, lemon grass, bell peppers served with steamed vegetables. Served with steamed rice.

$13.95
16. Phad Krapao (Basil)**

Chicken, beef or pork stir-fried in spicy chili garlic sauce, bell peppers and basil leaves served with steamed broccoli. Served with steamed rice.

$13.95
17. Phad Khing (Ginger)

Chicken, beef or pork stir-fried with fresh ginger, onions, bell peppers and mushroom. Served with steamed rice.

$14.95
18. Phad Phak (Vegetable)

Chicken, beef or pork stir-fried with mixed vegetables in light brown sauce. Served with steamed rice.

$14.95

With Shrimp

$14.95

With Seafood

$16.95
19. Cashew Chicken (Phad Himmapan)**

Sliced chicken breast stir-fried with onions, scallions, bell peppers, and cashews. Served with steamed rice.

$16.95
20. Phad Kratiam (Garlic)

Chicken, beef or pork stir-fried with garlic sauce served with steamed vegetables. Served with steamed rice.

$14.95

With Shrimp

$14.95
21. Lemon Chicken

Batter-fried chicken breast topped with lemon sauce served with steamed vegetables. Served with steamed rice.

$13.95
22. Phad Makhuer (Eggplant)**

Chicken, beef or pork stir-fried with eggplant, onions, basil leaves and bell peppers in a spicy sauce. Served with steamed rice.

$13.95
23. Siam Beef or Chicken

Grilled beef or chicken topped with peanut sauce and garnished with steamed vegetables. Served with steamed rice.

$13.95
24. Tiger Prawns in Yellow Curry**

Stir-fried tiger prawns in a yellow curry with scallions, celery, Chinese cabbage and egg. Served with steamed rice.

$14.95
25. Phad Preow Wan

Chicken, beef or pork stir-fried in sweet and sour sauce with onions, tomato, pineapple, and bell peppers. Served with steamed rice.

$13.95
26. Nua Nam Tok (Beef Salad)**

Sliced grilled tender beef tossed with onions, mint, bell peppers, spices and lime juice.

$14.95
27. Phad Phed Talay (Spicy Seafood)**

Shrimp, squid, mussels, crab meat and scallops sauteed with chili, bamboo shoots, garlic, green beans, bell peppers and sweet basil leaves. Combination depends on availability. Served with steamed rice.

$16.95
28. Phad Phed**

Chicken, beef or pork stir-fried in heavy chili sauce with bell peppers, bamboo shoots, eggplant, green beans and basil leaves. Served with steamed rice.

$14.95
29. Nua Nam Mun Hoy (Beef in Oyster Sauce)

Stir-fried beef in oyster sauce with mushrooms, bell pepper and onions. Served with steamed rice.

$14.95

THAI CURRY

No Substitutions

Extra or Additional Ingredients.

Extra / Additional Shrimp – $3.75

Extra / Additional Seafood – $4.25

Extra / Additional Meat / Tofu– $3.00

Extra / Additional Vegetables – $3.00

Extra / Additional Steamed Rice – $2.00

30. Kang Phed (Red Curry)**

Beef, pork or chicken breast in red curry, coconut milk, bamboo shoots, eggplant, bell peppers, green beans and sweet basil leaves. Served with steamed rice.

$13.95
31. Kang Ped Yang (Roasted Duck in Red Curry)**

Sliced roasted duck in red curry, pineapple, tomatoes, bell peppers, coconut milk and basil leaves. Served with steamed rice.

$14.95
32. Kang Keaw Wan (Green Curry)**

Chicken, beef or pork with bamboo shoots, eggplant, bell peppers, green beans, coconut milk and basil leaves in green curry. Served with steamed rice.

$13.95
33. Panang (Thickened Red Curry)**

Chicken, beef or pork sauteed with red chili paste, coconut milk and lime leaves. Served with steamed rice.

$13.95

NOODLES AND RICE

34. Phad Thai

Stir-fried rice noodles with chicken, crushed peanuts, bean sprouts, green onion and eggs (peanuts omitted upon request).



Shrimp phad thai: 14.95

$13.95
35. Drunken Noodles**

Chicken, beef or pork with stir-fried flat rice noodles, hot chili pepper, bell peppers, onions and basil leaves.


Shrimp: 14.95

$13.95
36. Phad Woonsen (Bean Thread Noodles)

Stir-fried bean thread noodles with shrimp, chicken, egg, onion, tomatoes, bell peppers, scallions and mushrooms.

Served with steamed rice.

$14.95
37. Phad Si-ew

Chicken, beef or pork stir-fried with flat rice noodles, eggs and broccoli.



Shrimp: 14.95

$13.95
38. Khao Phad (Fried Rice)

Chicken, beef or pork in Thai-style fried rice (onions and tomatoes).

$13.95

Shrimp

$14.95

Crab Meat

$14.95

Seafood

$15.95
39. Pineapple Fried Rice

Chicken and shrimp in Thai-style pineapple fried rice (cashews, tomatoes, and onions).

$16.95

All entrees served with steamed rice, except noodle dishes.

CHEF RECOMMENDS

No Substitutions

Extra or Additional Ingredients.

Extra / Additional Shrimp – $3.75

Extra / Additional Seafood – $4.25

Extra / Additional Meat / Tofu– $3.00

Extra / Additional Vegetables – $3.00

Extra / Additional Steamed Rice – $2.00

40. Massaman Curry**

Chicken, beef or pork cooked in special Thai curry, coconut milk, peanuts, onion and potato (peanuts omitted upon request). Served with steamed rice.

$14.95

With Shrimp

$14.95
41. Siam Thai Angel

Stir-fried shrimp with a mild Thai yellow curry, scallions and bell peppers. Served with steamed rice.

$14.95
42. Thai Noodle Soup

Rice noodle soup with chicken, beef or pork. (Meatball add $3 .00)

$14.95
43. Tiger Prawns Plik Pao**

Tiger prawns stir-fried in chili paste with onions, celery and bell peppers served with steamed broccoli. Served with steamed rice.

$14.95
44. Soft Shell Crab

Deep fried, then flash fried in your choice of: Spicy yellow curry, bell peppers, celery, lemon grass and spices; OR, Thai sweet chili sauce, bell peppers, celery, lemon grass, khaffir lime leaves and spices. Served with steamed rice.

$20.95
45. Jumbo Crispy Garlic Shrimp

Jumbo shrimp, flash fried in a caramelized garlic sauce. Served with steamed veggies and steamed rice.

$26.95

VEGETABLE DISHES (NOT Vegetarian)

46. Phad Ma Khuer Jay (Eggplant)**

Stir-fried eggplant with hot chili and garlic sauce, bell peppers and basil leaves. Served with steamed rice.

$13.95
47. Phad Thai Jay

Stir-fried rice noodles with mixed vegetables and crushed peanuts (without egg or peanut on request).

$13.95
48. Khao Phad Jay

Fried rice with mixed vegetables (with egg on request).

$13.95
49. Kang jay (Green Curry or Red Curry)**

Mixed vegetables in red or green curry with bamboo shoots, zucchini, eggplant, green beans, bell peppers and basil leaves. Served with steamed rice.

$13.95
50. Choo Chee Tofu**

Red curry combined with coconut milk, lime leaves on tofu with steamed veggies. Served with steamed rice.

$13.95
51. Krapao Tofu**

Stir-fried tofu in chili garlic sauce with basil leaves, bell peppers and broccoli. Served with steamed rice.

$13.95
52. Tofu Rama

Deep-fried tofu topped with special peanut sauce served with steamed veggies and steamed rice.

$13.95
53. Drunken Noodles with Veggies**

Stir-fried flat noodles with mixed vegetables, hot chili pepper, bell peppers, onions and basil leaves.

$13.95

SIDE ORDERS

Steamed Rice
$2.00
Steamed Rice Noodles
$3.00
Steamed Vegetables
$4.00

DRINKS

Asian Drinks

Roasted coconut, coconut and / or mango (when available).

$2.25
Soft Drinks

Fountain Drink: Pepsi, Diet Pepsi, Dr. Pepper, Sunkist, 7UP, Mountain Dew, ice tea and raspberry tea.



To Go: 3.00

$2.50
Thai Ice Tea

To Go: 3.00

$2.50

To Go

$2.50

Dine In

$2.25
Thai Ice Coffee

To Go: 3.00

To Go

$2.50

Dine In

$2.25
Coffee
$2.00
Jasmine Tea or Green Tea
$1.50
Ginger Tea
$1.75

DESSERT

Mango With Sticky Rice and Coconut Milk

(when available)

$7.95
* - Indicates spicy. Dishes are normally served moderately spicy. If you wish to experience the full fire of classic Thai cuisine or if you prefer your dish to be more mildly spiced, please let us know.
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